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 Agricultural holdings (No.)
Characteristic Description
Name Agricultural holdings (No.) by Geographic localization (NUTS - 2001), Economic size classes (euros) and Typology; Irregular
Regularity Irregular
Source Statistics Portugal, Agricultural holding structure survey
First available period 2009
Last available period 2016
Dimensions
  • Data reference period
  • Geographic localization (NUTS - 2001)
  • Economic size classes (euros)
  • Typology
Concepts
  • AGRICULTURAL HOLDING:  Technical-economic unit that uses common production factors such as labour, machinery, facilities, land, among others, fulfilling the following four conditions: 1) yield agricultural products or maintain, in good agricultural and environmental conditions, the lands that are no longer used for productive purposes; 2) reach or exceed a certain size (in area or number of animals); 3) be subject to a single management; 4) be located in a well-defined and identifiable area.
  • ECONOMIC SIZE OF THE AGRICULTURAL HOLDING:  Total standard production value of the holding expressed in euros and represented according to a typology with 14 classes, the limits of which are defined in the legislation in force.
  • REFERENCE PERIOD:  The length of time for which data are collected, e.g. a specific day, month or year.
  • AGRICULTURAL HOLDING TYPE OF FARMING:  Characteristic of the agricultural holding which is determined by the type of its production system and defined by the relative contribution of the standard outputs of the different activities to the total standard output, according to three levels: general FT (9), principal FT (21) and special FT (62).
Measure unit (symbol) Number (No.)
Power of 10  0
Observations
Last update date 28/11/2017


information presented in 10/5/2024